Chronicles of Travel, Cuisine and the Arts
Kunal Basu and Susmita Basu
Peru to Bali, Beijing to Marrakech – journeys across 25 countries, and explorations inspired by the Arts and history, not to mention the bounty of a dozen feasts with their recipes. These chronicles are as much about cooking and eating as they are about sharing the story of our life.
‘Moveable Feasts’ serves up ghostly chefs, sizzling brains and sepia memories.
My Kolkata, The Telegraph"Lavishly illustrated, disarmingly personal and packed with wonderful recipes, this is a book for the ages.”
— VIR SANGHVI